Bar Cobra

We’ve been around for a couple of years now. We work for the neighbourhood and get what we give. It’s always been a bit of a bother that the second the clock struck midnight, there was nowhere to go in Letná. We had to compromise. Ride to the city centre, party, get back in the morning. And then Cobra appeared. A nasty non-stop gaming club close to the square. Funky smell, crazy carpet, gambling machines and good vibes.

And we grabbed the opportunity. Changed it. Erased some letters. Used a lot of black. Reshaped our own worlds. The way we like it when there’s suddenly too much assurance around. Now, we’re still working on it. No pearls of wisdom, loads of fuck-ups and emotional rollercoasters, new people, morning til (almost) morning. We love it. And want you to feel the same.

Menu

Our lunches are back. Every weekday we serve lunch from 12 am till 3 pm, or till sold out. We change lunch menu every day and for each Saturday we prepare a special brunch from 10 am till 3 pm. Dinners and snacks can be found in the big menu.

  • Food
    Lunch Menu 6 - 10/2
    Served weekdays from 11:30 am, till 3pm, or till sold out




    Soup of the day

    You can have basic or large portion. If you buy it with main meal, you'll get a discount.
    45 / 60 / 105 Kč

    Salad of the week

    Freekeh, baked carrots, orange chicory, carrot greens pesto, pomegranate, dukkah & focaccia
    vegan 1 8 205 Kč

    Monday 6/2 (chef Kryštof)

    Grilled pork chop, pumpkin puree with coconut milk, chilli and ginger
    palivé 205 Kč

    Thai noodle salad with carrots, peanuts, cucumber, red cabbage and cilantro
    vegan 5 6 190 Kč

    Tuesday 7/2 (chef Walter)

    Polpettone - Italian poultry meatloaf with potato and sweet potato puree
    1 3 7 9 195 Kč

    Baked oyster mushroom with potato and sweet potato puree & brussel sprouts and seeds
    vegetarian 7 190 Kč

    Wednesday 8/2 (chef Lukáš)

    Baked chicken, lamb kofta, white bean hummus, yoghurt with cucumber and mint, pomegranate & pita
    1 7 11 205 Kč

    Falafel, white bean hummus, harrisa, grenaille & pita
    pálivé vegan 1 7 11 190 Kč

    Thursday 9/2 (chef Petr)

    Mrouzia - morrocan beef stew with rasins, almonds and tomatoes, basmati rice
    Spicy 1 7 11 205 Kč

    Roasted grenaille with creamy dill sauce, poached egg and hazelnuts
    Vegetarian 1,7, 190 Kč

    Friday 10/2 (chef Daniel)

    Chicken satay, peanut sauce with coconut milk, jasmine rice and sweet and sour chilli salad
    pálivé 5 6 195 Kč

    Eggplant lasagna with mozzarella
    vegetarian 1 7 190 Kč

    List of allergens

    1. Cereals that contain gluten (wheat, rye, barley, oat, spelt, kamut and their hybrid varieties 2. Crustaceans and products thereof 3. Eggs and products thereof 4. Fish and products thereof 5. Peanuts and products thereof 6. Soya beans and products thereof 7. Milk and products thereof 8. Tree nuts (almonds, hazelnuts and walnuts, cashews, brazil and pecan nuts, pistachios, macadamia nuts) 9. Celery and products thereof 10. Mustard and products thereof 11. Sesame seeds and products thereof 12. Sulfur dioxide and sulfites in concentrations larger than 10 mg/kg or 10 mg/l, expressed as the total dioxide mass 13. Lupin and products thereof 14. Molluscs and products thereof
  • Drinks

    We’re very good at making changes. Which is why we keep upgrading our drinks list. Our bartenders and your own curiosity will be your best guides.

    Download the menu (PDF)

Galerie
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Contact
Opening Hours

Mon   11.30 - 00.00
Tue   11.30 - 01.00
Wed   11.30 - 01.00
Thu   11.30 - 01.00
Fri   11.30 - 02.00
Sat   10.00 - 02.00

Milady Horákové 8, Praha 7

Manager: monika@barcobra.cz, matej@barcobra.cz
Bar phone (not for reservations): +420 777 355 876

We accept bookings 24 hours beforehand via the form below.

Book a table

See GDPR details.